Saturday veggie soup. Nothing special but oh so delicious.

Carrots

+ Onions (fried)

Boil!

In the meantime take photos and lay the table.

Add parsley …

… and rosemary. And salt and 1 tbsp veggie bouillon (organic).

Enjoy!

The End!

ζ*

PS. I figured there has to be a ‘Moral of Story’, as random as this is, you deserve something you can take away with you if you’re about to leave this page so here goes: Don’t open a can if you want soup. Just don’t do it. Instant soups taste like sh…ugarpee. Go and make a soup yourself and use only the good stuff like fresh vegetables etc. And enjoy! Good things take a while but they’re worth it.

(.. I seriously need to check what exactly was in my tea this morning)